Sunday Roast

Posted on: 01/09/2026  

Looking for a Sunday roast in Hull that's a step up from the usual carvery? One Steakhouse & Lounge serves a three-course Sunday lunch with Yorkshire-sourced meat, homemade Yorkshire puddings and proper trimmings, on the only rooftop terrace in the city with a retractable roof.

That last detail matters more than it sounds: most Hull roasts are either an indoor pub carvery or an outdoor terrace that only works in good weather. This one covers over when it rains, so the river view stays part of the meal whatever the forecast.
A Traditionnal Roast With a Rooftop View
What really sets our Sunday roast apart is where you eat it. Our rooftop terrace, complete with a retractable roof, is the only one of its kind in Hull, giving you river views and a proper sense of occasion, rain or shine. It's this combination of comfort food and standout setting that makes One Steakhouse & Lounge a favourite for family Sundays, catch-ups with friends, or simply treating yourself to a roast worth talking about.
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Traditionally Roasted, Locally Sourced
Behind every plate is a commitment to proper, traditional roasting and top-quality meat you can trust. We carefully source our meat from trusted Yorkshire suppliers, working with some of the region's premier catering butchers to ensure the quality of every cut.

Our chefs treat that quality with the respect it deserves, roasting each joint low and slow in the traditional way to lock in flavour and keep every cut tender and succulent. The beef is basted throughout cooking and rested properly before carving, so every slice stays juicy right to the last bite.

Our Yorkshire puddings are made fresh in-house, and the gravy is prepared the traditional way, using the roasting juices to build real depth of flavour rather than a quick shortcut. It's this attention to detail, paired with genuinely great Yorkshire produce, that gives our Sunday roast its reputation.
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" A family celebrating their daughter's 11th birthday chose the set Sunday menu and were seated with rooftop views and a live violinist, with food and drinks arriving promptly through the meal,their daughter called it her new favourite place to eat. A first-time visitor on the Sunday Roast menu described being seated with "great views of Hull and a lovely breeze," and said she couldn't remember the last time she'd had roast beef "so soft, easy to carve and full of flavour." A couple marking their anniversary on the Sunday lunch menu said every course was cooked to a consistently high standard, with staff member Maria singled out for her attentiveness the kind of detail that suggests the service holds up as well as the food."

FAQs

About Sunday Roast

What meat options are available?

Roast Rump of Beef, or the day's guest meats, lamb, ham, half chicken or pork. Non-roast options such as Steak & Fig Salad, Chicken Roulade and Stuffed Aubergine are also available.

Is there a kids' menu?

Yes, kids’ meals are £8.95 and include a complimentary starter and a scoop of ice cream for dessert. Options include roast meats with all the trimmings, steak burger, chicken, pasta and more.

Do I need to book in advance?

Yes. Sunday roast is served exclusively on Sundays and is one of the busiest sittings of the week, particularly for family groups.

One taste and you’ll know

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